Logout
Thursday, March 8, 10:00 AM - 11:00 AM

The State of the Organic Industry

Marriott, Grand Ballroom G

Consumer demand for organic has grown by double-digits nearly every year since the 1990’s. But can organic survive in the current era? Amid the Trump Administration’s failure to implement thoroughly vetted organic regulations, a marketplace replete with alternative labels, and ongoing challenges with supply chain integrity, learn what’s being done to ensure the hard built standards and consumer trust of organic continue to thrive.   Relevant New Hope Content "4 Challenges for Organic—and How Retailers and Brands Prevail"  

Speakers

Laura Batcha
Organic Trade AssociationLaura BatchaCEO & Executive Director
Matthew Dillon
Clif Bar & CompanyMatthew DillonDirector of Agricultural Policy & Programs
Melissa Hughes
Organic ValleyMelissa HughesChief Mission Officer/General Counsel
Monique Marez
Organic Trade AssociationMonique MarezDirector of International Trade
Melody Meyer
UNFIMelody MeyerVice President Policy & Industry Relations
Tracy Miedema
Presence MarketingTracy MiedemaVice President, Innovation & Brand Development