NPEW 2018

Marlo’s Bakeshop is thrilled to showcase and sample two new product lines at the upcoming Natural Products Expo West show in Anaheim, CA at booth N2008. Marlo’s Bakeshop debuted their new products at the Winter Fancy Food Show to raving reviews from buyers who were excited to find cookies with innovative flavors, unique origin stories & clean ingredient lists. The new products join the brand’s signature line of six flavors of Non-GMO Project verified Soft-Baked Biscotti.

Sesame Tahini Tea Cookies & Sweet Heat Double Chocolate Chip Cookies form the new Heirloom Line. Inspired by sharing her own grandmother’s secret cookie recipe in their soft-baked biscotti products, the Heirloom line,“ features other families’ secret recipes and celebrates the most beautiful tradition in baking: that of passing down recipes from generation to generation to keep familial traditions alive,” founder Marlo Giudice says of the new products, both of which are made from recipes sourced through social media campaigns. Each product in the Heirloom line features the recipe creator’s image & personal story on the packaging, designed to highlight the connection between consumers & the people behind the food they eat. Both the Sesame Tahini Tea Cookie & the Sweet Heat Double Chocolate Chip Cookie are available in 5oz gable boxes and 1.6oz single serving snack packs.

Marlo’s Bakeshop will also showcase their new line of Crispy Cookie Bites: snackable mini cookies made from wholesome ingredients. These deliciously pop-able, bite-sized cookies provide a clean yet indulgent snack option in a variety of addictive flavors like Chocolate Chip Brownie, Pecan Coffee Cake & seasonal Pumpkin Pie. The sweet snack line is Non-GMO Project verified & Kosher Certified as well as an allergy-friendly solution with dairy-, nut- and soy-free options. Crispy Cookie Bites will be available in the spring in both 4.5oz standup pouches and 1.5oz single serving snack packs.

All of Marlo’s Bakeshop’s product packaging now features the Women-Owned Company seal, celebrating the brand’s status as a certified Diverse Supplier.

About Marlo’s Bakeshop

Marlo’s Bakeshop crafts wholesome indulgences that nurture our customers, strengthen our community and promote women's entrepreneurship. Founded in San Francisco in 2013, Marlo Giudice traded in software for soft-baked biscotti when she formally launched Marlo’s Bakeshop with her grandmother’s secret recipe. Today, Marlo’s products are available in natural and specialty grocers throughout the country and online at MarlosBakeshop.com and Amazon.com, among others.

Marlo’s Bakeshop has a YouTube channel and co-hosts the Sweet & Salty podcast, available on iTunes. More information available by visiting MarlosBakeshop.com .